Teens, adults, and seniors are invited to join us for a community cooking class at the RICC! Participants will work in pairs to create dreamy, delicious treats with instructions from Armanda Britton of Sweet Piglet Bakery + Café. Registration is required as supplies are limited and on a first come, first served basis.
***Due to the popularity of this program, registered participants must arrive within 10 minutes of the program start time or their spot will be given to a waitlisted patron.***
This project was made possible in part by the Institute of Museum and Library Services.
Sweet Piglet is a mother-daughter owned business dating back to 2018. Before we opened our doors in Randolph, Sweet Piglet was a cottage bakery delivering desserts to surrounding patrons and businesses, including Bambu Randolph. Owners Armanda and Meghan have been in the food industry for many years and it shows. We take great pride in our products and hope that our love of sweets shines through to our customers. From delicate tiramisu crepe cakes to savory smoked salmon sandwiches and refreshing jasmine milk tea, we offer a little something for everyone.